BIO Tangerines Bez chemického ošetření

Mandarin oranges of the Okitsu variety
Mandarin oranges of the Okitsu variety are a sweet and refreshing treat for your taste buds. Their thin skin peels off easily, revealing juicy and sweet flesh.

Mandarin oranges are rich in vitamin C and other important nutrients, making them a great choice for boosting your immune system and keeping your skin healthy.

Processing:
Mandarins are carefully harvested by hand to preserve their freshness and quality. After harvesting, the best fruits are carefully sorted and selected for further processing. BIO-quality tangerines are grown without the use of pesticides and artificial fertilizers, which ensures an ecological and healthy approach to their production.

Storage:
Proper storage of tangerines is important to preserve freshness and taste. After purchase, it is recommended to store in a cool, dry place away from direct sunlight. The ideal temperature for storing oranges is around 10-15 °C. It is also important to avoid contact with other fruits, which can cause faster ripening and loss of freshness.

Mandarin salad with honey and mint:

Ingredients:

4 tangerines, peeled and segmented
1 tablespoon of honey
Fresh mint, finely chopped
Fresh lemon juice
Procedure:

In a bowl, mix the tangerine segments with the fresh mint.
Drizzle the tangerines with lemon juice for a refreshing sour taste.
Finally, add the honey and mix carefully to combine all the ingredients evenly.
Let the salad rest in the fridge for about 15-20 minutes to allow the flavors to meld.
Before serving, you can sprinkle more fresh mint on the salad and serve it as a refreshing side dish or as a light dessert.
This simple recipe stands out with its unique combination of sweet tangerines, honey and fresh mint. It's a great choice for a light and refreshing dish that's perfect for any occasion!

Dear customers, please note that BIO citrus fruits are grown without chemical treatment and are therefore more susceptible to surface and appearance defects on the surface of the fruit. These unsightly defects do not affect the taste and quality of the product. This is only a visual problem, which is completely common with BIO foods and should not be a reason for a complaint. Thank you for your understanding.