Large ORGANIC Mango (approx. 1 kg)

Mango - Packaging 2kg

Discover the taste of exoticism with our juicy mangos, carefully grown on the organic farm Nogales located on the east side of La Palma Island. Mango is cultivated at an altitude of 200 meters, where it acquires unique sweetness and full flavor thanks to ideal climatic conditions.

What you can expect from our mangos: Freshness and quality: Our mango is harvested at optimal ripeness to offer you an unforgettable taste experience. Not too soft! Rich in vitamins: Mango is rich in vitamins A and C, which contribute to strengthening the immune system and promoting skin health. Healthy and natural: Farm Nogales does not use any chemical pesticides or fertilizers, ensuring that every piece of fruit is healthy and safe to eat. Nature conservation: Organic practices contribute to environmental protection and support biodiversity on our farm. Nutritional values (per 100 g): Calories: 60 kcal Protein: 0.8 g Carbohydrates: 15 g (of which sugars 14 g) Fat: 0.4 g Fiber: 1.6 g Vitamin A: 54 µg Vitamin C: 36 mg

Storage: For the best taste and quality, we recommend storing mango at room temperature until it fully ripens. After ripening, it can be stored in the refrigerator, where it will last up to 5 days. Avoid direct sunlight.

Peeling guide:

1. Cut: Place mango on its shorter side and cut along the length of the pit to get two large pieces.
2. Cut a grid: Cut the inner side of each large piece into a grid pattern, but do not cut through the skin.
3. Turn: Turn the sliced mango inside out to create small cubes that easily peel away from the skin.

Recipe: Mango Smoothie Ingredients:

• 1 ripe mango
• 1 banana
• 200 ml coconut milk
• 1 tablespoon honey
• Ice as needed

Instructions:

1. Peel and dice the mango.
2. Place mango, banana, coconut milk, and honey into a blender.
3. Blend until smooth.
4. Add ice and blend again.
5. Serve chilled.

Enjoy the taste of nature with every bite!